Appetizers

Calamari Puttanesca

Flash-fried calamari served in a pool of puttanesca sauce with capers and kalamata olives. $7.95

Crab & Mango Spring Rolls

Crisp spring rolls with soy syrup and sweet chili dipping sauce. $7.95

Hummus & Vegetable Platter

Toasted pita points, carrots, celery, peppers and kalamata olives served with two kinds of our specialty hummus. $6.50

Crab & Artichoke Dip

Jumbo lump, claw and back-fin crabmeat blended with artichoke hearts, cream cheese and spices. Served with warm toasted baguette. $8.75

Nacho Platter

Warm tortilla chips topped with our vegetable chili, melted cheese, salsa, ripe olives, jalapeños, diced tomato, guacamole, sour cream & green onion.
$5.25 (2 or less) $8.95 (4 or more to share)

Tomato Bruschetta

Fresh basil and tomato seasoned with aged balsamic vinegar, Parmigiano Reggiano and garlic on grilled Italian bread. $6.50

Combination Platter

Crab & Mango Spring Rolls, Tomato Bruschetta and fresh Hummus with vegetables and toasted pita points to please your party of:
Four - $25.00        Eight - $50.00
Six - $35.00          Twelve - $70.00

Soups

Vegetarian Chili

Cup: $3.25
Bowl: $4.25
Fresh garden vegetables simmered with tomatoes, Ancho chili powder and black beans.

Santa Fe Chili Bowl

Our vegetable chili topped with shredded Cheddar cheese, guacamole, sour cream, tomato and onion. Served with tortilla chips. $6.50

Soup du Jour, Fresh daily.

Your choice of a cup or bowl.

Salads

Chopped Salad

Romaine lettuce, black beans, tomato, jicama, corn, radish, avocado, bell pepper, feta cheese and honey-lime vinaigrette. $8.95
- with Grilled Chicken: $9.95
- with Grilled Turkey: $9.95
- with Sautéed Portobello: $10.95
- with Grilled Filet Tips: $11.95
- with Jumbo Lump Crabmeat: $14.95

Caesar Salad

Romaine lettuce and croutons tossed with classic Caesar dressing and garnished with anchovy fillets. $6.95
- with Grilled Chicken: $9.95
- with Sautéed Portobello: $10.95
- with Grilled Ahi Tuna:* $14.95
- with Grilled Salmon: $13.95
- with Jumbo Lump Crabmeat: $14.95

Greek Salad

Crisp romaine lettuce, feta cheese, red onion, cucumber, green pepper, hard-boiled egg, kalamata olives and tomatoes tossed with an olive oil vinaigrette. $7.95
- with Grilled Chicken: $9.95
- with Sautéed Portobello: $10.95
- with Grilled Ahi Tuna:* $14.95
- with Grilled Salmon: $13.95
- with Jumbo Lump Crabmeat: $14.95

Blackened Chicken Pasta Salad

Bowtie pasta tossed with romaine, tomato, red onion, ripe olives and Caesar dressing; topped with sliced blackened chicken breast. $8.95

Balsamic Glaze Steak & Tomato Salad

Balsamic glazed filet tips* and Roma tomatoes served atop tender young greens with mushrooms, red onion and crumbled bleu cheese. $11.95

Grilled Salad

Young greens tossed with tomatoes, cucumbers and onions. Served with your choice of dressing.
- with Grilled Chicken: $9.95
- with Grilled Ahi Tuna:* $14.95
- with Grilled Salmon: $13.95

The Orient Salad

Choice of teriyaki glazed Filet Tips, teriyaki glazed Shrimp or Ahi Tuna*, char-grilled medium-rare, served on crisp mixed greens with vegetables and vermicelli noodles served with our house-made honey and soy vinaigrette.
- with Filet Tips: $11.95
- with Shrimp: $11.95
- with Grilled Ahi Tuna:* $14.95

Jack's Roadhouse Salad

Char-grilled sweet and spicy filet tips* atop romaine lettuce with shoestring fries, cheddar cheese, grape tomatoes, red onions and bleu cheese dressing. $11.95

Garden Salad

Regular: $5.95
Field greens with seasonal vegetables.
Your choice of dressing: (Extra Dressing $.50)

• Fat-Free Catalina
• Balsamic Vinaigrette
• Bleu Cheese
• Olive Oil & Vinegar
• Greek
• Fat-Free Honey Mustard
• Ranch
• Honey-Soy Vinaigrette
• Honey-Lime Vinaigrette

Bleu Cheese Crumbles ($.50 additional charge)

Sandwiches

All sandwiches are served with potato chips, or you may substitute one of the following for an additional $1.00: Shoestring Fries, Fresh Fruit, Coleslaw or a Small Garden Salad

Grilled Salmon "BLT"

Fresh Canadian Salmon fillet*, leaf lettuce, tomato, Applewood smoked bacon and avocado on toasted sourdough bread. $10.95

Cheesesteak

Sautéed onions and peppers served on a toasted French roll with sun-dried tomato mayonnaise and Fontina cheese.
- with Portobello: $7.95
- with Chicken: $8.95
- with Beef: $9.95

Blackened Cajun Wrap

Warm tortilla with mesclun greens, tomatoes, red onions, cucumbers and bleu cheese dressing.
- with Blackened Chicken: $8.95
- with Blackened Filet Mignon Tips*: $9.95
- with Blackened Shrimp: $9.95

Turkey Club

The classic triple-decker: turkey, bacon, lettuce, tomato and mayonnaise on toast. $7.95

Crabcake Sandwich

Chesapeake-style crabcake with jumbo lump, claw and lump crabmeat on a toasted kaiser roll with remoulade sauce. $8.95

Cuban Chicken Panini

Marinated and grilled chicken breast pressed on Ciabatta bread with bacon, ham, Swiss cheese, pickles and honey mustard. $9.95

Grilled Turkey Sandwich with Applewood Smoked Bacon

Char-grilled turkey breast, smoked bacon, Cheddar and Monterey Jack cheese, lettuce, tomatoes and basil mayonnaise on multi-grain bread. $9.95

Ahi Tuna Burger

Diced tuna burger pan-seared to your liking and served on a toasted kaiser roll with wasabi mayonnaise and jicama slaw. $11.95

Grilled Sirloin Burger

Six ounces of fresh, lean ground choice sirloin* on a toasted roll with lettuce and tomato. $7.95
- with your choice of American, Monterey Jack or Fontina Cheese: $8.95
- with Applewood Smoked Bacon and Cheese: $9.95
- add Sautéed Shallots and Mushrooms for $1.00

Pastas

Roasted Tomato-Vodka Shrimp

Sautéed Gulf shrimp in tomato-vodka cream sauce, with fresh basil, served over orecchiette ("little ears") pasta. $13.95

Chicken Ravioli

Fresh pasta with chicken and herb filling, served in a tomato & garlic cream sauce. $13.95

Crab Ravioli

Fresh pasta stuffed with crabmeat, tossed in a sauce of mascarpone cheese, fresh basil, tomatoes, spinach and white wine. $16.95

Wild Mushroom Ravioli

Fresh pasta filled with assorted wild mushrooms and ricotta cheese. Tossed in a sun-dried tomato cream sauce and garnished with green onions and grated Parmesan cheese. $15.95

Papperdelle with Meat Sauce

Papperdelle pasta topped with a hearty ground beef, pork and pancetta sauce. $12.95

Grilled Vegetables and Penne

Char-grilled red onions, mixed peppers and grape tomatoes tossed with feta cheese, penne pasta, extra virgin olive oil and fresh herbs. $9.95
-with Grilled Chicken: $12.95
-with Jumbo Lump Crabmeat: $17.95
-with Grilled Ahi Tuna: $17.95
-with Grilled Salmon: $15.95
-with Fried Calamari: $13.95
-with Grilled Shrimp and Scallops: $15.95

Fettuccine Alfredo

Fresh pasta tossed with cream and Parmesan cheese. $10.95
- with Blackened Chicken: $13.95
- with Blackened Ahi Tuna: $18.95
- with Blackened Salmon: $16.95
- with Jumbo Lump Crabmeat: $18.95
- with Blackened Shrimp: $14.95
- with Blackened Beef Tips: $15.95
All served with sharp Cheddar cheese, scallion and chopped tomato.

Enhance Your Pasta by Adding:

Garden Salad $4.25
Caesar or Greek Salad $4.50

Entrées

(Served weeknights 4:30pm to 10pm, Fridays 3:30pm to 11pm, Saturdays 11am to 11pm and Sundays 11am to 10pm)

Seafood Mixed Grill

Canadian Salmon fillet*, shrimp and scallops served with herb butter and ponzu sauce of soy and citrus. Accompanied by garlic whipped potatoes and fresh vegetable. $23.95

Chesapeake-style Crabcakes

Our classic crabcakes with jumbo lump, claw and lump crabmeat, served with remoulade sauce, rice pilaf and steamed vegetables. $16.95

Chicken and Wild Mushrooms

Boneless chicken breasts sautéed with a blend of wild mushrooms and finished with a white wine sauce enhanced with fresh tarragon and shallots. Accompanied by garlic whipped potatoes and fresh vegetables. $14.95

Grilled Pork

Center cut boneless pork loin char-grilled and apple butter glazed. Served over sweet onion and apple hash. Accompanied by whipped potatoes. $16.95

Jack's Roadhouse Steak

Delmonico steak, marinated in a spicy sweet vinaigrette and char-grilled to your liking*. Served with smoked Cheddar mashed potatoes and steamed vegetables. $26.95

Enhance Your Entrée by Adding:

Garden Salad $4.25
Caesar or Greek Salad $4.50

Desserts

Desserts

• Chocolate Mousse Pie
• Carrot Cake
• Coconut Cream Pie
• Maple Créme Brûleé
• Cheesecake

All desserts are home-made, your choice for $4.95

Ice Cream

• Chocolate
• Vanilla
• And two featured flavors of the month!

Single Scoop $2.50
Double Scoop $3.50

A gratuity of 18% will be added to parties of eight or more.

*Advisory: "Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions."